We believe that campus dining is an essential component to the out-of-classroom experience and helps to build a sense of community.
To create a complete dining experience, we offer flexible meal plans and fresh, well-prepared food in a comfortable dining atmosphere.We rely on customer satisfaction surveys, focus groups, comment boards and our Dining Services Advisory Group to meet the ever-changing dining needs and interests of our students and the SCSU community.
In the following pages, you will see a selection of meal plan options and on-campus dining venues. Please use this guide as a tool to help you decide which meal plan works best for you.
We wish you luck for an exciting academic year and look forward to serving you.
All the best,
St. Cloud State University Dining Services*
*SCSU Dining Services is operated by Sodexo Campus Services, the world’s leading food and facility management service company.
The Market, located in the lower level of Atwood Memorial Center, will be featuring Mein Bowl and Wall of Greens. Check out our Atwood page for further details.

Diversity and Inclusion is an inherent part of our culture and business growth. The energy and talent at all levels of the organization is unleashed, resulting in innovative solutions that contribute to a spirit of team, service and progress. With diversity and inclusion as a competitive advantage, Sodexo is an employer of choice and the benchmark for customers, clients and communities.